Caitlin’s Oreo Buttercream Frosting

• Butter1½ cups
• Powdered Sugar5 cups
• Crushed Oreos1⅓ cups
• Milk¼ cup

Method

1. 01

   In large bowl, beat shortening and butter with electric mixer until light and fluffy.

2. 02

   Gradually add sugar, one cup at a time, beating well on medium speed. Scrape sides and bottom of bowl often. When all sugar has been mixed in, icing will appear dry.

3. 03

   Gradually add milk beat at medium speed until light and fluffy.

4. 04

   Add crushed oreos.