Dessert

Wilton Chocolate Buttercream Frosting

Serves 4· Nielson Family· Added Jan 1, 2026
Cake & Frosting

Ingredients

4 servings
  • Vanilla1 teaspoon
  • Butter Softened1 cup
  • Cocoa¾ cup
  • Powdered Sugar4 cups
  • Milk3 tablespoons

Method

  1. 01

    In large bowl, beat butter with electric mixer until light and fluffy. Beat in vanilla.

  2. 02

    Gradually add sugar, one cup at a time, beating well on medium speed. Scrape sides and bottom of bowl often. When all sugar has been mixed in, icing will appear dry.

  3. 03

    Gradually add milk or water; beat at medium speed until light and fluffy.

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