Breakfast

Breakfast Eggs Rolls

Serves 4· Nielson Family· Added Jan 1, 2026

Ingredients

4 servings
  • Eggs3
  • Sausage1 pound
  • Shredded Hash Brown1½ cups
  • Jalapeno1
  • Salt1 teaspoon
  • Pepper1 teaspoon
  • Garlic Powder1 teaspoon
  • Egg Roll Wrappers
  • Melted Butter3 tablespoons
  • Cheddar Cheese1 cup
  • Avocado (optional)1

Method

  1. 01

    Cook sausage in large frying pan. Push to side and cook hashbrowns, until golden brown.

  2. 02

    Add in diced jalapenos.

  3. 03

    Once sausage and potatoes are cooked, add in beat eggs.

  4. 04

    Add in seasoning. Let eggs cook and mix around.

  5. 05

    Dice up avocado (if using.)

  6. 06

    Scoop mixture into egg roll wrappers. Top with cheese and avocado. Wrap egg rolls.

  7. 07

    Place eggs rolls into air fryer and cook on 390 degrees for 12 mins, flipping halfway through, until golden brown.

  8. 08

    Serve with salsa.

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